Opened in 1960 as Japan's first-ever Chinese restaurant in a hotel, Peking features a gorgeous interior with antiques, heavy linens and elegant dark-wood furniture.
Head chef's meticulous preparation of dishes like shark's fin and Peking duck ensure a consistently superb dining experience.
- Recommended Menu -
Lunch:
Lunch set/ 1,600~2,625yen
(* Tax and service charge inclusive)
Lunch Course/4,200yen~
Dinner:
Dinner Course/From 7,350yen
(* prices include tax but exclude service charge)
| Location | Main building B1F |
| Open hours | Lunch/11:30am - 2:30pm Dinner/4:00pm - 9:00 pm |
| Capacity |
84 seats |
| Private Dining | 4-7 guests(2 rooms) 8-12 guests(1 room) |
- Reservations and more information -
Tel:03 3433 4141
(From overseas:+81 33433 4141)
