Japanese  Culture  Experience - Sake Tasting Tokyo, Hotel

Shiba Park Hotel,
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Sake Tasting

Japanese sake (liquor) is brewed from rice grains. There are many types of sakes such as “Junmai-shu”, “Honjozou-shu”, and “Ginjou-shu”. These have different brewing processes and different levels of rice polish.

At the workshop, lectures on sakes, its ingredients and history, are given. Guests can also enjoy tasting several sakes.








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